Peanut butter fudge. Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts.
I love peanut butter fudge because it is infinitely easier than chocolate fudge and, well, it's peanut butter fudge. No candy thermometers or intensive stirring required. A creamy homemade peanut butter fudge recipe! You can have Peanut butter fudge using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Peanut butter fudge
- You need 1 packages of Graham crackers.
- It's 3 3/4 cup of Powdered sugar.
- You need 2 cup of Peanut butter.
- You need 1 1/4 cup of Butter.
- It's 12 oz of Chocolate chips.
Today's candy recipe is made on the stovetop with just a handful of ingredients. Although fudge is popular during the holiday season, it's actually. Make chocolate peanut butter fudge by drizzling melted chocolate over the top, or sprinkling chocolate chips on top right after smoothing out the fudge in the pan and gently pressing them in. Peanut butter fudge is my favorite fudge.
Peanut butter fudge instructions
- Crush graham crackers with rolling pin.
- Mix graham crackers, peanut butter, and powdered sugar into dough.
- Add 1 cup (2 sticks) melted butter and press into 9"x13" pan.
- Melt remaining 1/4 cup of butter with chocolate chips in microwave be careful not to burn (10 seconds at a time).
- Spread chocolate on top evenly and refrigerate.
Is has a great balance of salty and sweet and the way it just dissolves in your mouth is dangerously addictive. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! This peanut butter fudge definitely fits the bill for an easy to make recipe that's a total crowd pleaser. It has big peanut butter flavor, is incredibly creamy and has the ultimate fudgy consistency.
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