Recipe: Yummy Minji stew

Minji stew. I served my peas with mukimo that I carried over from my Mum's. The peas made me feel as if I was enjoying a dish prepared by my Mum. Αρακάς Get this recipe and more on my website: http://www.dimitrasdishes.com/blogrecipes/greek-style-green-pea-and-potato-stew-arakas-kokkinistos Official Fa. Boiled minji (peas), Boiled meat, Carrots, Hoho, Garlic, Tomatoes, Onions Doky Dorcas.

Minji stew Unfortunately for most, this meal falls short of flavor. But in our home, we have found a way to have this taste great all the time. To get this complete recipe with instructions and measurements, check out my website: http://www. You can have Minji stew using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Minji stew

  1. You need 500 g of beef.
  2. Prepare 2 of carrots diced.
  3. Prepare 2 of onions sliced.
  4. It's 2 of tomatoes cubed.
  5. You need 1 kg of peas.
  6. It's 1/2 of hoho.

Watch this and other related films here - http://www.videojug.com/film/how-to-cook-peas Subscribe! http://www.youtu. Chapati and minji with beef stew Delicious meal to have any time either in an event , celebration or an evening meal. Mchuzi wa nyama is a much loved dish that can be found in any household in Kenya, the spices and some of the ingredients used may different. Hey darlings! thank you so much for taking the time to.

Minji stew step by step

  1. Boil your meat separately.
  2. Fry onions till ready add tomatoes let them Fry till ready..
  3. Add carrots and peas. Fry add salt to taste. Add some water for the soup add some dark soy sauce. Let it simmer then add hoho. When ready add corriander and mix. Serve with ricevor chapati and guacamole.

Spaghetti and Mince meat brings out the inner child in me. Given it may differ from a traditional Italian recipe, coming from Kenya it is a huge compliment to even use herbs like oregano and basil. #MyTraditionalAfricanDish This dish origin is from the central region communities. It is usually a mixture of everything from tomatoes, potatoes,carrots, peas, meat and sometimes even cabbage. Usually served with chapati or rice. I love green peas alot and this round i decided to make something delicious out of it.

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