Blueberry Frozen Yogurt. You'll have a healthy dessert ready in no time! Here in Sacramento, it's already warm enough to eat ice cream. I should probably talk a little about this delicious blueberry frozen yogurt.
Blueberry Frozen Yogurt: guilt-free, low fat and processed sugar free! As for the Blueberry Frozen Yogurt recipe, I slightly adapted it by substituting the sugar for raw agave nectar. Printable recipe directions and ingredients at bottom of post. You can have Blueberry Frozen Yogurt using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Blueberry Frozen Yogurt
- It's 300 ml of Yogurt (Caspian Sea yogurt or sugarless yogurt).
- Prepare 80 of to 100 grams Blueberry jam.
- It's 2 tbsp of Lemon juice.
- You need 2 tbsp of Sugar.
You won't feel bad about enjoying this low-calorie treat. Frozen wild blueberries also pack the same nutritional benefits, and we've found that frozen Fold the prepared blueberry-sugar mixture into the strained yogurt and stir in the vanilla extract. Place blueberries and Greek yogurt in two separate bowls. Blueberry frozen yogurt is slightly tangy, sweet and a great frozen treat that can be served for breakfast or as dessert.
Blueberry Frozen Yogurt step by step
- Microwave lemon juice and sugar for 20 seconds in a heatproof container. Take it out and mix to dissolve the sugar..
- Add yogurt, jam and the liquid from Step 1 into a mixing bowl and combine well..
- Transfer into a shallow container, and freeze until set..
It's definitely lighter than ice cream, and packs a whole lot of flavors. The yogurt and frozen blueberries make a delicious combo, but I like to add a little almond butter in the mix because nut butters are life. You could easily swap in a different nut or seed butter in it's place. Refreshing blueberry frozen yogurt made with fresh blueberries, perfect summer treat. These Frozen Yogurt Blueberries are a simple, healthy snack that satisfy your sweet tooth big time.
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