Recipe: Yummy Country cinnamon apple dumplings

Country cinnamon apple dumplings.

You can cook Country cinnamon apple dumplings using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Country cinnamon apple dumplings

1. You need 2 of whole Granny Smith apples.
2. You need 2 cans of refrigerated crescent rolls.
3. Prepare 2 sticks of butter.
4. It's 1 of and 1/2 cup sugar.
5. Prepare 1 tsp of vanilla extract.
6. Prepare to taste of Cinnamon.
7. It's 1 can of mountain dew.

Country cinnamon apple dumplings step by step

1. Peel and core apples. Cut each apple into 8 slices. Roll each slice up in a crescent roll triangle to make dumplings..
2. Place dumplings in a greased dish. Melt butter on med low heat then add sugar and barely stir. Add vanilla, stir until incorporated, and evenly pour entire mixture over apple dumplings..
3. Pour mountain dew around the edges of the pan..
4. Sprinkle evenly with cinnamon and bake at 350 for 40 minutes..
5. Scoop some of sweet sauce from the pan over top of dumplings before serving. Serve them warm and with ice cream if desired.