Apple Dumplings.
You can have Apple Dumplings using 11 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Apple Dumplings
- It's 2 Cups of Flour.
- You need 2 Teaspoons of Baking Powder.
- Prepare 1 Teaspoon of Salt.
- Prepare 2/3 Cup of Shortening.
- You need 1/2 Cup of Milk.
- It's 2 of Apples.
- You need of cinnamon , ground.
- It's 1 1/2 Cups of Sugar.
- Prepare 9 Tablespoons of Butter.
- Prepare of nutmeg , ground.
- Prepare 1 1/2 Cups of Water.
Apple Dumplings instructions
- Preheat oven to 190 degrees C.
- Over medium heat, combine 1 1/2 cups sugar, water, 1/4 teaspoon cinnamon, 1/8 teaspoon nutmeg. Bring to a boil, remove from heat and stir in 3 tablespoons butter. Set aside..
- Combine flour, baking powder and salt. Cut in shortening (I didn't have any, so I used chilled butter) until mixture resembles coarse crumbs. Pour in milk, all at once, and stir to form a dough. On a floured surface, roll dough into a 1/4 inch thick. Cut into 6 - 6 inch squares..
- Place a whole, peeled and cored apple slice in the center of each pastry square. Dust each apple with a mixture of the of sugar, cinnamon and nutmeg. Dot with a tablespoon of butter.dumplings 1 inch apart on a baking sheet..
- Moisten the edges of the pastry square, bring the corners together at the top of the apple, and press edges together to seal. Place.
- Pour the syrup over the dumplings and sprinkle with additional sugar, if desired..
- I also saw a recipe that suggested pouring a can of Sprite or Mountain Dew on top after the sugar solution for that extra sugary crust on top..
- Bake in preheated oven for 35 minutes, until apples are tender..
- This would be the right time to invite someone over because the house will smell delish..
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