How to Prepare Delicious Bhajia maini

Bhajia maini. Bhajias are a very popular snack in Kenya and the East African region as a whole and this is as a result of the Indian influence. Hello and welcome back to my channel! Bhajias, East African Snack, enjoyed especially in Kenya and Tanzania, a cultural import from the These Bhajias are too die for- Crispy, spicy and flavorful.

They are extremely popular in Kenya (and East Africa in general) such that any restaurant worth its salt just has to have them on their m… Bhajias is a very popular recipe. Learn How To Make Bhajia by following this easy recipe. Fry on medium heat till golden brown. You can cook Bhajia maini using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bhajia maini

1. It's 200 g of Flour.
2. You need of Salt.
3. It's 2 of table spoons of tumeric powder.
4. You need 2 of table spoons of garlic powder.
5. You need of Coriander.
6. You need of Cooking oil.
7. It's of Potatoes.
8. It's 1/4 of Maini.
9. You need 1 of Onion.
10. You need 1 of large tomato.
11. It's of Hoho.
12. Prepare of Coriander.

Serve hot with tomato sauce or green chutney. Aloo Ki Bhajia (Potato Bhajia) - Potato bhajia is easily the most popular Hyderabadi vegetable curry. Chicken Bhajias - Bhajias or fritters are utterly common snack which is liked by all. Reviews & ratings Average global rating Welcome and sample the latest Chips/Bhajia's in Town.

Bhajia maini step by step

1. Prepare the potatoes and chop them into thin round shapes.
2. Mix flour, tumeric, garlic, coriander and salt together and then add water to make a thick paste..
3. Then dip the chopped potatoes into the paste..
4. Heat the cooking oil and when ready, deep the potatoes with the paste into the oil and cook about 3 minutes..
5. Then serve with the fried maini while hot..

Any one can give me recipe for nice crispy spinach Bhajia? My Mom is good at it, but won't share the recipe with her daughter-in-law ! I have not indicated the quantities for the batter because it 's a matter of what taste you need to come out from the bhajia, so put more of what you like most. Bhajias (Pakoras) is a fried Indian snack. Also known as pakoras, these bhajias are the perfect snack for a cold, rainy day.