How to Cook Tasty Carmel Filled Chocolate Chip Cookies

Carmel Filled Chocolate Chip Cookies.

You can cook Carmel Filled Chocolate Chip Cookies using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Carmel Filled Chocolate Chip Cookies

1. You need 2 1/4 cup of gluten-free all purpose flour.
2. You need 1 tsp of xanthum gum.
3. You need 1 tsp of baking soda.
4. You need 1 tsp of salt.
5. It's 1/2 cup of butter.
6. Prepare 3/4 cup of granulated sugar.
7. It's 3/4 cup of brown sugar.
8. Prepare 1 tsp of vanilla.
9. Prepare 2 of eggs.
10. Prepare 10 oz of Carmel Filled Chocolate chips.

Carmel Filled Chocolate Chip Cookies step by step

1. Coming flour, baking soda, & salt. Set aside..
2. In another bowl, beat butter, sugars, & vanilla until creamy. Add eggs, one at a time, beating well after each addition. Gradually add flour mixture. Stir in Carmel Filled Chocolate chips..
3. Drop tablespoon full onto ungreased cookie sheets..
4. Bake in 350°F oven for 11-13 minutes or until golden brown. Cool on baking sheets for 2 minutes before removing..