Recipe: Yummy Honey doughnut

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Honey Doughnut is a consumable and one of the Edible Products. The cutest doughnut beehive you ever did see—complete with jelly bean bees—will be the prettiest (and tastiest!) treat on the dessert. All reviews doughnuts honey glaze tuna melt sandwich tomato bread cake fries quarry rock baden powell great donuts worth the wait popular spot sit outside cove hike kayak vancouver. You can cook Honey doughnut using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Honey doughnut

1. You need 250 g of flour.
2. You need 280 liter of luke warm milk.
3. It's 9 g of instant yeast.
4. You need 3 of egg yolk.
5. It's 1 tablespoon of honey.
6. You need 1 teaspoon of baking powder.
7. You need 70 g of melted butter.
8. Prepare Pinch of salt.
9. You need of Oil for frying.

Yes, you can alter the doughnut shape to make them into rings, using the same honey doughnut recipe. Nothing like have a honey glazed doughnut from Dunkin Doughnuts! Now you can have them anytime you'd like with the recipe you can make them anytime that you want! So-easy honey-glazed bites of happiness are perfect paired with fresh whipped cream.

Honey doughnut instructions

1. In a clean bowl add the warm milk, yeast, egg yolk and honey keep it aside and allow it to rise for 15min.
2. Sieve the flour baking powder and pinch of salt add it to the wet ingredients and mix it well transfer the mixture on clean surface knead well until your hands comes out clean beat the dough for some minutes, roll it up and cut into doughnut shapes and allow it to rise until it double it size.
3. Fry in hot oil until golden brown, serve with juice of choice.

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