Sugar Cakes.
You can cook Sugar Cakes using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Sugar Cakes
- You need 2 cup of sugar.
- It's 1 tsp of salt.
- It's 3 of eggs.
- Prepare 1 cup of veg. shortening.
- Prepare 1 cup of buttermilk.
- Prepare 4 1/2 cup of flour.
- You need 1 tsp of baking soda.
- You need 2 tsp of baking powder.
- It's 1 tsp of vanilla extract.
- You need 1 of granulated sugar (for sprinkling).
Sugar Cakes step by step
- Preheat oven to 375°F.
- Beat sugar, salt, eggs and veg. shortening..
- Add buttermilk and vanilla extract..
- Sift together flower, baking soda, baking powder, slowly add to wet mix..
- Mix till combined.
- Place rounded tablespoonful onto a greased or parchment lined baking sheet..
- Sprinkle with granulated sugar..
- Bake for 10 to 12 minutes till light brown..
- Remove to rack and let cool..
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