How to Cook Appetizing Vanilla bundt cake

Vanilla bundt cake.

You can cook Vanilla bundt cake using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vanilla bundt cake

1. It's 120 g of butter room temperatute.
2. It's 1 cup of sugar.
3. Prepare 3 of eggs.
4. Prepare 5 ml of vanilla essence.
5. It's 1 cup of buttermilk.
6. Prepare 2 cups of flour.
7. It's 10 ml of baking powder.
8. You need 1/2 cup of caramel condensed milk.
9. Prepare 1/2 cup of cream.

Vanilla bundt cake instructions

1. Preheat the oven at 180 and grease 22cm bundt baking pan.
2. In a medium size bowl sift in the dry ingredients and set aside.
3. In another bowl mix together butter and sugar untill light and fluffy for about 2-3 minutes.
4. Follow with beating in one egg at a time, then add vanilla essence..
5. Add dry ingredients alternating flour and buttermilk.
6. Pour into baking pan and bake for 30 to 35 minutes. Insert a skewer or knife if it comes out clean that means the cake it's fully baked.
7. Let it cool inside the cake pan for 10 minutes before turning it out onto a wire rack until completely cooled.
8. For the Topping:.
9. In a mixing bowl, whisk caramel condensed milk until smooth then add cream.
10. Pour over cooled cake, you can follow the pattern of the bundt cake so it can look pretty.
11. Add fruits of your choice or shaved Chocolate to decorate.