How to Make Delicious Potatoes cinnamon rolls

Potatoes cinnamon rolls. Cover loosely with oiled waxed paper, then with plastic wrap. I then thought, why not right? How to Make Potato Cinnamon Rolls: It all begins with mixing yeast, flour, sugar, milk, butter, eggs and the secret ingredient: potatoes.

I will put a dozen in the oven and. These Sweet Potato Cinnamon Rolls are the most tender, soft and decadent cinnamon rolls with a brown sugar cinnamon filling and slathered with a delicious icing. Easy Potato Cinnamon Rolls made with mashed potatoes! You can cook Potatoes cinnamon rolls using 22 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Potatoes cinnamon rolls

1. Prepare of For dough.
2. You need 2 cups of maida (all purpose flour).
3. Prepare 2 tsp of baking powder.
4. It's 1 tbs of yeast.
5. Prepare 1/2 tsp of dried oregano.
6. Prepare 1 tsp of salt.
7. Prepare 1 cup of warm milk.
8. It's 3 tbs of oil.
9. Prepare 1 of egg.
10. It's of Soft Butter for brushing rolls after baking.
11. It's of For potatoes filling..
12. Prepare 4 of large size potatoes... boiled peeled and mashed.
13. Prepare 1 of small onion (finely diced).
14. It's 1/2 tsp of salt.
15. You need 1 tsp of black pepper.
16. Prepare 1/2 tsp of garlic powder.
17. You need 1/2 tsp of onion powder (optional).
18. Prepare 1/4 tsp of cinnamon powder (optional).
19. Prepare 2 tbs of tomato ketchup.
20. You need 2 tbs of chilli sauce.
21. Prepare 1 tbs of oyester sauce (optional).
22. Prepare 1/4 cup of chopped fresh coriander.

Cinnamon rolls remind me of watching Saturday morning cartoons sticky-fingered with my favorite doll Kenya, and eating Cinnabon at the mall as a tween. Along with sweet potato pie and pound cake they. Take cinnamon rolls to the next level by incorporating mashed yellow potatoes and orange juice and zest into the mix. There are actual potatoes in these gooey cinnamon rolls.

Potatoes cinnamon rolls step by step

1. First of all take dough ingredients....mix egg, oil, yeast in warm milk....beat well and leave for 5 minutes...or until frothy.
2. Now mix all purpose flour, oregano and salt.....then knead with warm milk mixture....knead well and grease bowl with oil...leave for 30 minutes at least.... until double in size....
3. Meanwhile boiled potatoes....peel and mashed into smooth texture.....then add all the ingredients for it...mix well altogether.....
4. Now on working surface take dough while double in size...punch it and make rectangular roti with rolling pin....1 cm thick...12 into 24 to 28 inches.
5. Now spread potatoes filling on it...and cut into strips of 2 inches with the help of pizza cutter...roll each strip into like cinnamon rolls.....
6. Take cupcakes pan or simple one...grease it....bake these rolls in preheated oven on 250 degree for 20 to 25 minutes...or until done....
7. Yummmmmm rolls r ready to serve... enjoy it with ketchup or any type of sauce......

Mashed creamy Yukon Golds added to the dough keep these extra moist. Yukon Gold Cinnamon Rolls with Perfect Icing Step-by-Step Tutorial. These Yukon Gold potato cinnamon rolls are fluffy and delicious. This Sweet Potato Cinnamon Rolls recipe creates decadent, cinnamon-infused rolls, slathered with a yummy almond butter icing. This vegan sweet potato cinnamon roll recipe delivers step-by-step.