Easiest Way to Make Tasty Peach Cobbler From Scratch

Peach Cobbler From Scratch. Peach cobbler is a true Southern treat. Here's how to throw a Southern-style party this summer. For this cobbler recipe, below, you'll want to wait for fresh peaches.

This is a delicious dessert using fresh peaches and flaky, tender crust. From-scratch buttery pie crust and gooey peaches makes the best southern peach cobbler ever! Easy to make recipe with simple ingredients! You can have Peach Cobbler From Scratch using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Peach Cobbler From Scratch

1. It's 8 of - Fresh peaches peeled, pitted and sliced into thin wedges.
2. You need 1/4 of - Cup Sugar.
3. You need 1/4 of - Cup light brown sugar.
4. You need 1/8 of - Tsp ground nutmeg.
5. It's 1/4 of - Tsp ground cinnamon.
6. Prepare 2 of - Tsp cornstarch.
7. It's 1 of - Juice from a lemon.
8. You need of For the Cobbler  Topping.
9. It's 2 of - Cups of all-purpose flour.
10. It's 1/2 of - Cup sugar.
11. You need 1/3 of - Cup light brown sugar.
12. It's 2 of - Tsp baking power.
13. Prepare 1 of - Tsp salt.
14. Prepare 12 of - Tbsps. unsalted butter.
15. It's 1/2 of - Cup boiling water.
16. You need 1/4 of - Tsp Nutmeg.
17. You need of For Sprinkling.
18. Prepare 3 of - Tbsps. Sugar.

Easy to make recipe with old fashioned flavor". Watch me make this Southern Peach Cobbler From Start To Finish! This southern peach pie is very similar. This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round!

Peach Cobbler From Scratch step by step

1. Preheat oven to 400 deg.
2. In a large bowl, combine peaches, 1/4 cup sugar, 1/4 cup light brown sugar,1/4 tsp cinnamon, nutmeg, lemon juice, and cornstarch. Toss to coat evenly, and pour into a 2 quart baking dish (12"X 7-1/2").
3. Bake for 10 minutes..
4. Meanwhile, prepare cobbler topping. In a large bowl, combine flour, sugars, baking powder, and salt. Blend in melted butter with your hands or use a pastry blender, until mixture resembles a coarse meal. Stir in boiling water until mixture is combined..
5. Remove peaches from oven, and drop spoonfuls of topping over them. Spread to cover peaches..
6. Sprinkle entire cobbler with sugar..
7. Set your baking dish on a baking sheet because this cobble has a tenancy to boil over and burn on the bottom of your oven..
8. Bake until topping is golden (about 35 minutes).
9. Top with ice cream if so desired..

A juicy, made-from-scratch Peach Cobbler recipe made with fresh peaches and a thick, slightly sweetened cobbler topping! Combine all the ingredients for the peaches. Pour ½ cup water in the bottom of the Instant Pot, turn it on to sauté, and boil the water. Add the peaches and let it cook. In the meantime, for the topping, mix the flour, sugar, baking powder, and salt together.