Mountain Dew Apple Dumplings.
You can cook Mountain Dew Apple Dumplings using 9 ingredients and 11 steps. Here is how you cook that.
Ingredients of Mountain Dew Apple Dumplings
- Prepare 2 of Green Apples.
- It's 1 1/2 cup of sugar.
- You need 2 stick of butter.
- Prepare 1 tsp of vanilla extract.
- It's 2 can of Crescent rolls.
- It's 1 can of (12oz) Mountain Dew.
- It's 1 dash of cinnamon.
- It's of Optional.
- You need 1 packages of Vanilla Ice Cream.
Mountain Dew Apple Dumplings instructions
- Preheat oven to 350°F.
- Peel & Core 2 green (or Granny Smith) apples. Cut apples into 8 slices each..
- Butter a 9x13 baking pan.
- Unroll cans of Crescent rolls and roll up 1 apple slice in each roll. Lay each 1 into buttered pan and set aside..
- Melt 2 sticks butter in a saucepan. After butter is completely melted dump in sugar and just barely stir (you want a lumpy & grainy mixture). Add 1 tsp vanilla extract and barely stir again..
- Pour Butter mixture over dumplings making sure to cover each one thoroughly..
- Now pour a 12oz can of Mountain Dew around the edges of the pan. Then sprinkle with cinnamon..
- Bake at 350°F for 30-45 minutes..
- While wearing oven mitts, drain most of liquid into a bowl and let cool..
- After plating the apple dumplings drizzle with Mtn Dew/butter mixture over dumplings. Serve and enjoy!.
- *OPTIONAL: Serve with a scoop of vanilla ice cream on top..
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