Homemade Twinkies.
You can cook Homemade Twinkies using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients of Homemade Twinkies
- It's of Cake.
- It's 1 box of yellow cake mix.
- You need 1 box of instant vanilla pudding.
- It's 4 of eggs.
- Prepare 1 cup of water.
- It's 1/4 cup of oil.
- It's of Filling.
- It's 1 cup of sugar.
- It's 1/3 cup of flour.
- You need 1 cup of milk.
- Prepare 1/2 tsp of salt.
- It's 1/2 cup of butter.
- You need 1/2 cup of oleo.
Homemade Twinkies instructions
- Preheat oven to 350°. Line a greased 9 by 13 inch glass pan with waxed paper..
- In a bowl combine eggs, water and oil; add cake mix & pudding and mix well.
- Scrape batter into pan & bake for 30 to 40 minutes or until a toothpick comes out clean..
- Now here's the tricky part: when the cake is partly cooled off invert onto a cookie sheet or something flat.. peel off the waxed paper and carefully cut the cake in half (mine is never totally even bt you cant really see it:) ...now put the top part of the cake (it would be the bottom) back in the pan and cool completely..
- Meanwhile mix the sugar & flour in a sm saucepan; stir in milk and cook until thickened, stirring constantly. Cool completely. (Or if you want to make it alot easier, you can buy storebought frosting & go to step 7).
- Cream butter & oleo together with vanilla; add cooled milk mixture and beat on high until fluffy..
- Spread filling on bottom half of cake. Carefully put the other half on top. Cut in squares to serve.. Keep covered in a cool place..
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