Fudge Oatmeal Cookies. These no-bake oatmeal chocolate fudge cookies are quick, easy, and fun. Plus you get to leave the oven off! But these cookies, while they bring joy and gladness in the lunchbox or the classroom, are so easy — just a gilded version of the old-fashioned oatmeal cookie.
When I was a kid, mom used to make those peanut butter blossom cookies with the Hershey kiss in the middle. They were tasty, but it always bothered me that the candy kiss. They were an oatmeal bar cookie with a rich chocolate fudge-like layer that was delicious. You can have Fudge Oatmeal Cookies using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Fudge Oatmeal Cookies
- Prepare 2 cup of sugar.
- It's 3 tbsp of Cocoa.
- It's 1 stick of butter.
- It's 1/2 cup of milk.
- Prepare 1 tbsp of Vanilla.
- Prepare 3 cup of Oatmeal.
- Prepare 1/2 cup of Peanut Butter.
The boxed mix discontinued a few years after it was introduced. I have always missed these cookies. Oatmeal Fudge Cookies recipe: Try this Oatmeal Fudge Cookies recipe, or contribute your own. Cooked too little the cookies will not set; too much and they start to harden before you get them out.
Fudge Oatmeal Cookies instructions
- Mix first 4 ingredients into a boiler and cook on medium-high. Boil for 2 minutes.
- Add vanilla, oatmeal, and peanut butter. Continue to cook for 2 minutes..
- Spoon out onto wax paper to cool..
Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. Writes Kim Stoller of Smithville, Ohio, "When I make these bars for lunches and snacks Very yummy! It's almost like a chocolate chip cookie with a fudgy filling in the middle. Originally these were just going to be peanut butter + chocolate fudge.
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