Recipe: Delicious Mini cinnamon rolls with cranberry walnut compote

Mini cinnamon rolls with cranberry walnut compote. Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible cream cheese frosting! Instead of making big cinnamon rolls, we decided to try Mini Cinnamon Rolls! These are perfect for parties because one batch makes two dozen bite-size rolls.

Mini cinnamon rolls with cranberry walnut compote Who doesn't love cinnamon rolls, right? I mean what's not to love about them. Soft buttery bread rolls with sugary cinnamon and chunky walnuts. You can have Mini cinnamon rolls with cranberry walnut compote using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mini cinnamon rolls with cranberry walnut compote

  1. Prepare 1 packages of mini cinnamon rolls.
  2. You need 1 1/2 cup of chopped walnuts.
  3. It's 16 oz of unsalted butter.
  4. It's 1 cup of brown sugar.
  5. You need 1/2 cup of granulated sugar.
  6. It's 1 packages of cranberries.
  7. Prepare 1 1/2 tsp of vanilla extract.
  8. Prepare 1/2 tsp of nutmeg.

These cookies have more cranberries than the cranberry almond biscotti I made a few months ago. I've had a thing for cranberries and walnuts lately. I've been adding them to salads and pan fried brussels sprouts. Crisp buttery cookies with cranberries, walnuts, and a hint of cinnamon..cranberries (i.e., cranberries plus sugar and oil and a good helping sulfites, yum) and a metallic These look amazing!

Mini cinnamon rolls with cranberry walnut compote step by step

  1. Bake the cinnamon rolls as directed on package.
  2. As the rolls are baking place butter in a pot and melt when butter is melted place walnuts cook them till you start to smell them toasting add both sugars and half of the bag of cranberries vanilla and nutmeg and cook on med to medium low flame stirring and cooking till the cranberries are nice and soft and released there juices for me it took about 10 min or so.
  3. Now once the cinnamon rolls are done baking place the remaining cranberries in the pot and cook for another 3 to 4 min you want those berries to stay whole.
  4. Now top the rolls with compote and serve.

The sweet honey-walnut topping and tender texture make these sticky rolls a surefire crowd-pleaser. —Debbie Broeker, Rocky Mount, Missouri. Cinnamon-Walnut Sticky Buns Recipe photo by Taste of Home. This is the BEST cinnamon roll recipe. Everyone that tries this recipe never makes another one! These homemade cinnamon rolls are the BEST!

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