vanilla cupcake.
You can cook vanilla cupcake using 9 ingredients and 9 steps. Here is how you cook that.
Ingredients of vanilla cupcake
- You need 1/2 cup of butter.
- You need 1 large of egg.
- You need 2 large of egg yolks.
- It's 2 1/2 tsp of vanilla extract.
- You need 1 1/2 cup of flour.
- You need 1 1/2 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- It's 3/4 cup of sugar.
- You need 1/2 cup of whipping cream.
vanilla cupcake instructions
- Line cupcake tins with papers.
- stir baking powder, flour, and salt in small bowl..
- preheat oven to 350°.
- Beat butter on high for 30 seconds.
- Add sugar and continue beating for 1 minute on medium high.
- Add egg, yolks, and vanilla; beat until combined.
- Alternate between adding flour mixture and whipping cream.
- fill the tins 3/4 full.
- Bake for 20 minutes.
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