Recipe: Perfect Fried ice-cream with chocolate sauce

Fried ice-cream with chocolate sauce. Coat ice cream balls with crumb mixture, pressing crumbs firmly into ice cream. Dip balls in beaten eggs; coat again with crumb mixture. Prepare LATINO CHOCOLATE SAUCE: Stir together heavy cream, brown sugar and cinnamon in large heavy-bottomed saucepan.

Break eggs into a medium mixing bowl and whisk with a fork to combine. Put panko crumbs in a bowl. Dip each frozen ice-cream ball first into flour, dusting off the excess, then into the egg mixture and lastly, into the panko crumbs. You can cook Fried ice-cream with chocolate sauce using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried ice-cream with chocolate sauce

1. You need of Ingredients:.
2. Prepare of White Bread Slices - 8.
3. It's of Frozen Ice cream - Vanilla ice cream/ or any ice cream of your choice.
4. Prepare of Oil - For deep frying.
5. It's of Chocolate Sauce for Decoration.

Place them on a lined baking sheet. Roll the ice cream balls in the cornflake mixture, and slip the baking sheet into your freezer to firm everything up. Or, just serve right away with cherries, chocolate sauce, whipped cream, or whatever toppings you desire! Lightly beat the egg whites in a medium bowl.

Fried ice-cream with chocolate sauce instructions

1. 1. Take a bread slice. Cut it into round shape. (Place a round shaped bowl on it. Now press it to get a round shape). Similarly make round shape of other slices. 2. Place a scoop of frozen ice cream on a bread slice. Now lay another bread slice over it. Seal the edges care fully using little water..
2. The edges care fully using little water. 3. Repeat the above 2 steps for rest of the bread slices. 4. Place it in the freezer for about 30 mins. 5. Remove from the freezer & shallow fry in oil until golden brown. It will take only 20 - 30.
3. 5. Remove from the freezer & shallow fry in oil until golden brown. It will take only 20 - 30 seconds to fry. The outside will be crispy hot and inside will be still frozen. 6. Pour some Chocolate Sauce over it and enjoy the Fried Ice Cream Balls..

Put the crushed cereal in a separate medium bowl. Dip a frozen ice cream ball into egg whites and then roll in the crushed cereal and return to the baking sheet. Cover; freeze several hours or until very firm. In bowl, stir together vanilla wafer crumbs, nuts, coconut and cocoa; set aside. Coat ice cream balls with crumb mixture, pressing crumbs firmly into ice.