Corn flake cookies. These thick and chewy Cornflake Cookies are my latest weakness. Buttery chocolate chip cookie dough rolled in crunchy Cornflakes and baked until golden. Peanut Butter Cornflake Cookies are an easy treat with no baking required!
Cornflake cookies are great for festive seasons or just about anytime. Simple and delicious drop 'cookies' are made by boiling a sweet syrup with peanut butter, mixing into corn flakes cereal, and dropping onto waxed paper to cool. Kids can have fun helping make these. You can cook Corn flake cookies using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Corn flake cookies
- It's 2 cup of plain flour.
- Prepare 1/2 cup of baking powder.
- Prepare 8 oz of margarine.
- Prepare 1 cup of sugar.
- Prepare 2 of eggs.
- Prepare 1 tsp of vanilla flavouring.
- It's 1 1/2 cup of corn flakes.
Cornflake Cookies - with kettle chips! These cornflake cookies only require basic ingredients and a few simple steps yet you get such an irresistible, addictive end result! Each irresistible cookie is coated with crushed Kellogg's Corn Flakes® cereal. Years later, a woman brought a tray of these to the office, which I instantly recognized as THOSE COOKIES.
Corn flake cookies instructions
- Sift together flour and baking powder.
- Beat margarine and sugar together until light and fluffy.
- Add eggs and vanilla, beat well.
- Add sifted dry ingedients.
- Drop by tables.
- Add Kellogs corn flakes and mix well for about two minutes..
- Drop by tablespoon onto ungreased baking sheets.
- Bake in moderate oven for about 10 minutes or until lightly browned.
I can't seem to make enough of these cornflake wreaths around the holidays. The cookies firm up quickly, so you'll need to place the Red Hots. Chocolate Chip Cornflake Cookies are the world's best cookies with chocolate chips! These are a hit whenever I make them! Plus that gooey chocolate - OMG, right?
Comments
Post a Comment