Recipe: Appetizing Peanut Butter Fudge

Peanut Butter Fudge. Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts.

I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow. A creamy homemade peanut butter fudge recipe! You can cook Peanut Butter Fudge using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Peanut Butter Fudge

1. You need 1 cup of Creamy Peanut Butter.
2. You need 1 cup of Butter (I used salted).
3. Prepare 1 tsp of Salt (if using unsalted butter).
4. Prepare 1 tsp of Pure Vanilla Extract.
5. It's 1 lb of Powdered Sugar.

Today's candy recipe is made on the stovetop with just a handful of ingredients. Although fudge is popular during the holiday season, it's actually. Make chocolate peanut butter fudge by drizzling melted chocolate over the top, or sprinkling chocolate chips on top right after smoothing out the fudge in the pan and gently pressing them in. This Peanut Butter Fudge is so silky and smooth it melts in your mouth.

Peanut Butter Fudge instructions

1. Get a medium sized glass baking dish (or whatever dish you want to use) and line with either aluminum foil or parchment paper. Spray with a nonstick cooking spray. *Tip: To make it easier, flip pan over to shape the aluminum foil or parchment paper and then turn the pan back over and fit the paper inside..
2. Set up a double boiler at medium heat , and add the butter and peanut butter..
3. While you're waiting for the peanut butter mixture to start melting, add together the powdered sugar and vanilla in another separate bowl. (You don't have to mix this together just yet).
4. Go back to your double boiler and mix the peanut butter mixture here and there until it's completely smooth and well combined..
5. Once it's completely smooth and mixed together, dump the peanut butter mixture into the bowl with the powdered sugar and mix by hand until well combined..
6. After mixing, dump into your pan of choice and smooth the top using a back of a spoon or rubber spatula..
7. Cover the dish with a lid or foil and put into fridge. Let it firm up at least 2 hours and then serve. This dessert is very rich so 1 inch cubes are a good size to cut them into..
8. And there you go! Voilà ENJOY!!!!.

It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! Peanut butter fudge is my favorite fudge. Is has a great balance of salty and sweet and the way it just dissolves in your mouth is dangerously addictive. Keto peanut butter fudge made with cream cheese has a smooth creamy texture. It's one of the So give this keto peanut butter fudge a try and see for yourself.