Easiest Way to Prepare Appetizing Hot Fudge Pudding Cake

Hot Fudge Pudding Cake. Hot Fudge Chocolate Pudding Cake is extremely easy and FAST to make! A rich chocolate fudge sauce forms underneath a layer of chocolate cake while baking, by itself! With TWO different cocoa powder tests, see the different results for yourself!

Hot Fudge Pudding Cake I do not know why this recipe has the word pudding in it. You can't mix coffee and brown sugar and come up with pudding. You get very sweet coffee underneath you cake. You can have Hot Fudge Pudding Cake using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Hot Fudge Pudding Cake

1. You need 2 1/2 cups of granulated sugar, divided.
2. It's 2 cups of flour.
3. Prepare 1 cup of cocoa, divided.
4. You need 4 tsp. of Baking powder.
5. You need 1/2 tsp. of Salt.
6. You need 1 cup of milk.
7. Prepare 2/3 cup of unsalted butter, melted.
8. You need 1 Tbsp. of Vanilla extract.
9. You need 1 cup of Brown sugar.
10. You need 2 1/2 cups of hot water.
11. Prepare of Ice cream, if desired for serving.

Hot Fudge Pudding Cake is a delicious, vintage recipe that everyone absolutely loves! A fudge sauce forms under a rich chocolate cake as it bakes in the oven. If you follow us over on Instagram, then you probably know that we just came home from a family vacation at Hershey. Learn to make a hot fudge pudding cake for a last-minute dessert with this recipe from Food.com.

Hot Fudge Pudding Cake instructions

1. Preheat oven to 350. Heat the water on the stove to very hot, just under a simmer.
2. Combine 1 1/2 cups of granulated sugar, flour, 1/2 cup of cocoa, baking powder and salt. Stir in milk, melted butter, and vanilla and mix until smooth..
3. Pour the batter into a lightly greased 9x13 dish and spread evenly..
4. In a small bowl stir together 1 cup of sugar, brown sugar, and 1/2 cup of cocoa. Sprinkle this evenly over the batter. Pour the hot water over the top- DO NOT STIR.
5. Bake 40 minutes, until center is almost set. Remove from oven and let stand 15 minutes..
6. After 15 minutes, cake may be spooned info individual serving bowls making sure to spoon the fudgy sauce from the bottom. Add ice cream and serve..
7. If the cake is made ahead of time, warm individually servings in microwave before serving..

Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Serve it with ice cream for an extra special treat. This Hot Fudge Pudding Cake is one of the recipes in the binder, and one I have been wanting to make for quite some time. Pour the hot water evenly over the cake (do not stir!!). A thick layer of hot fudge underneath a layer of moist chocolate cake.