Recipe: Appetizing Garlic and Herb Pan Fried Angel Fish

Garlic and Herb Pan Fried Angel Fish.

You can cook Garlic and Herb Pan Fried Angel Fish using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Garlic and Herb Pan Fried Angel Fish

1. Prepare 1 medium of Angel Fish Fillet (Or any Fish of your choice).
2. Prepare 2 clove of Garlic.
3. It's 1 tsp of Thyme.
4. You need 1 tsp of Mixed Italian Herbs.
5. It's 1 of Lemom.
6. It's 1 of Salt&Pepper To Taste.
7. You need 2 tbsp of Butter.
8. It's 2 tbsp of Olive Oil.

Garlic and Herb Pan Fried Angel Fish step by step

1. Season Fillet with Salt &Pepper.
2. Mix Herbs with Lemon Juice and Garlic and dress the fillet. Allow to Marinade for 30mins..
3. Heat the Olive Oil and Butter in and pan..
4. Heat the Olive Oil and Butter in and pan..
5. Place Fillet skin side down and cook while pouring hot oil and butter over the top of the of the fish for 7 Minutes..
6. Flip over an additional 3 Minutes and serve with sides of your choice. (Green Salad and Spicy Rice shown in pic).