Recipe: Delicious Cinnamon rolls

Cinnamon rolls. This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has The cinnamon roll dough has to rise twice. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

Big, fluffy, soft and absolutely delicious. You'll never go back to any other recipe once you try this one! Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! You can cook Cinnamon rolls using 13 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cinnamon rolls

1. It's 350 of g_flour.
2. Prepare 30 of g_sugar.
3. Prepare 1 of _egg.
4. It's 100 of ml_warm milk.
5. It's 100 of ml_warm water.
6. It's 1/2 of tsp_salt.
7. Prepare 50 of g_margarine.
8. Prepare 7 of g_Instant yeast.
9. It's 50 of g_Fresh blueberries.
10. You need of (filling) 25g_sugar.
11. Prepare 10 of g_Cinnamon.
12. Prepare 15 of g_margarine.
13. Prepare 1 of _egg(egg wash).

So simple to make, this is a family favorite cinnamon roll recipe! Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary! Classic Cinnamon Rolls from Delish.com are unbeatable.

Cinnamon rolls step by step

1. (For the dough)mix flour, sugar, yeast, salt and mix together.
2. Put margarine and rub in with your hands.
3. Make a well and pour the beaten egg and rub into the flour, add the milk and mix, add some water as you mix to form a dough.
4. Knead and let it proof until doubled in size.
5. Grease and dust a baking sheet.
6. Deflate the dough and knead for about 5 min add blueberries.
7. Roll out the dough to a rectangular shape.
8. (For the filling) mix sugar and cinnamon thoroughly.
9. Spread margarine on the dough.
10. Pour the cinnamon sugar mixture on the dough.
11. Cut the dough into equal size and place each roll into the baking sheet and allow space in between the rolls for raising.
12. Proof and let them raise, pre heat the oven and bake till golden brown.

These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make. With no dough-punching & no waiting for the dough to rise, the hardest thing about these cinnamon rolls is. Wake up to the smell of cinnamon rolls this Christmas! Get the step-by-step recipe here: https MUSIC Licensed via Audio Network. How To Make Homemade Cinnamon Rolls • Tasty https.