Caramel Oatmeal Chewies.
You can cook Caramel Oatmeal Chewies using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Caramel Oatmeal Chewies
- Prepare 1 3/4 cup of oats.
- You need 1 1/2 cups of flour.
- Prepare 3/4 cup of packed brown sugar.
- It's 1/2 tsp of baking soda.
- Prepare 1/4 tsp of salt.
- You need 3/4 cup of margarine, melted (1 cup if using gluten-free flour).
- Prepare 14 oz of caramels.
- It's 1/4 cup of water.
- You need 1 cup of semi-sweet chocolate chips.
Caramel Oatmeal Chewies step by step
- Heat oven to 350°F. Grease 13x9 baking pan..
- Combine oats, flour, sugar, baking soda, & salt. Add margarine, mixing until crumbly. Press mixture into bottom of pan. Bake 10 minutes. Remove from oven..
- Meanwhile, combine caramels & water in medium saucepan. Melt over low heat, stirring until caramels are melted & mixture is smooth. Remove from heat..
- Sprinkle chocolate chips over partially baked base. Drizzle caramel over chocolate chips. Continue baking 15-18 minutes or until light golden brown..
- Cool completely. Chill until chocolate is set. Cut into bars..
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