Easiest Way to Make Appetizing Buckeyes (peanut butter balls)

Buckeyes (peanut butter balls).

You can have Buckeyes (peanut butter balls) using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Buckeyes (peanut butter balls)

1. Prepare 1 cup of powdered sugar.
2. It's 1/2 cup of peanut butter.
3. It's 3 tbsp of butter (unmelted stick butter works best).
4. Prepare 1 packages of almond bark.

Buckeyes (peanut butter balls) instructions

1. Mix butter, sugar and peanut butter with a mixer in a bowl. It should be very thick!.
2. Roll into balls and chill in fridge (on wax paper) for around a hour..
3. Melt almond bark until creamy and smooth. DO NOT over heat bark! Using a fork or toothpick dip the balls in the melted chocolate!.
4. Place back in fridge for another 15 or so mins. before serving. This allows the chocolate coating to harden..
5. Makes 2 dozen small/medium balls. If you need less, cut recipe in half..