Apple Crumpled Crisp.
You can cook Apple Crumpled Crisp using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Apple Crumpled Crisp
- You need of Filling.
- It's 10 cups of peeled, cored sliced apples (think apple pie slices).
- It's 1 cup of sugar.
- It's 1 tablespoon of flour.
- You need 1 tsp of ground cinnamon.
- It's 1/4 tsp of ground nutmeg.
- You need 1/2 cup of water.
- Prepare of Topping.
- You need 1 1/4 cups of quick cooking oats.
- You need 1 cup of flour.
- It's 1 stick of butter (1/2 cup).
- It's 1/4 tsp of baking soda.
- You need 1/4 tsp of baking powder.
- You need 1/4 tsp of vanilla.
Apple Crumpled Crisp step by step
- Preheat oven to 350f.
- In a bowl mix together the filling so it spreads evenly.
- Grease a 9×13 pan.
- Pour your filling in pan, spreading evenly.
- Melt butter.
- Mix well the topping together with melted butter.
- Crumble topping over apples, or spread on top.
- Bake til apples are tender and golden brown topping (hopefully 25 to 35 min, at 4300 ft elevation it took me 35 min).
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