Recipe: Yummy Deep-Dish Layered Southern Banana Pudding

Deep-Dish Layered Southern Banana Pudding. Classic banana pudding, layered with vanilla wafer cookies, bananas, and a made from scratch egg custard, topped with a homemade meringue, is definitely a southern tradition. As an Amazon Associate, Deep South Dish earns from qualifying purchases. As if banana pudding weren't luscious enough on its own, we've gilded the dessert lily and layered it with vanilla wafers and a sweet pecan topping.

The dish is then topped with whipped cream or, as in my Grandmother's traditional. Banana pudding doesn't ask for much. The beloved Southern dessert, like so many other classic Southern dishes, keeps things simple. You can cook Deep-Dish Layered Southern Banana Pudding using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Deep-Dish Layered Southern Banana Pudding

1. You need 46 of Nilla Wafers, divided.
2. It's 3 tbsp of butter, melted.
3. It's 1/2 cup of chopped Planters Pecans.
4. You need 1/3 cup of packed brown sugar.
5. You need 1 tsp of ground cinnamon.
6. Prepare 2 packages of (3.4 oz. each) Jell-o Vanilla Flavor Instant Pudding.
7. It's 2 cup of cold milk.
8. You need 8 oz of Cool Whip, thawed & divided.
9. You need 1 lb of (4) bananas, sliced.
10. It's 8 oz of Philadelphia Cream Cheese, softened.
11. It's 1/4 cup of sugar.

Pile the homemade pudding into a dressed-up trifle dish or individual ramekins, then add a few festive garnishes like vanilla wafers and sliced bananas, too. I didn't see my son, Lance Corporal Eric Harris, for more than two years after he enlisted He's a true southern boy! It's a dessert, but you can have it for breakfast, lunch or dinner. Homemade Southern Banana Pudding is a traditional old fashioned recipe made with meringue and baked in the oven.

Deep-Dish Layered Southern Banana Pudding step by step

1. heat oven to 350. crush 30 wafers; mix w/next 4 ingredients. spread onto bottom of 15x10x1-inch pan sprayed w/cooking spray. bake 5 min.; stir. bake 3 to 5 min. or until golden brown; cool..
2. beat pudding misex and milk w/whisk 2 min. (pudding will be thick.) stir in 1 cup of Cool Whip. layer 1/3 of the crumb mixture and half each of the bananas and pudding in 2-qt. serving bowl; repeat..
3. beat cream cheese and sugar in medium bowl w/mixer until bleaned. gently stir in 1 cup of remaining Cool Whip; spread over top, sealing to edge of bowl. sprinkle w/remaining crumb mixture. refrigerate 3 hours. top each serving w/remaining Cool Whip and whole wafers just before serving..

This trifle-like dessert consists of vanilla wafers layered in a deep dish together with sliced bananas, custard pudding made from scratch and topped with meringue. Deep-Dish Layered Banana Pudding As if banana pudding weren't luscious enough on its own, we've gilded the dessert lily and layered it with vanilla wafers. When it comes to desserts this Southern Banana Pudding is a classic and easy recipe that is. This is one of my favorite banana puddings to take to potlucks because it tends to please everyone from the kids, adults, true southerners to Yorkers alike! Not to mention it's so easy and quick to whip up a huge pan of this stuff.