cranberry jello. This cranberry jello salad combines raspberry gelatin with cranberry sauce, pineapple and orange zest for a delicious side dish or dessert that's perfect for the holidays. Since this tangy salad keeps well, I make it a day ahead for my Christmas menu. It's also a great choice to take to a holiday potluck - even people who aren't fond of.
Add cranberry sauce to hot mixture; stir until melted. The sugar-coated cranberries are optional, but highly encouraged—they make for a great sweet-tart chaser after you've downed the shot. This Cranberry Jello Salad is delicious and festive looking! You can have cranberry jello using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of cranberry jello
- Prepare 2 of pkgs orange orange jello.
- Prepare 1 can of whole cranberry sauce.
- Prepare 1 small of can crushed pineapple.
- Prepare 1 of bottle ginger ale.
Raspberry jello, cranberry sauce, apples and pineapple make for a delicious and easy side dish to your Thanksgiving or Christmas dinner! This Cranberry Jello Salad combines simmered cranberries, crisp apples, pears and buttery sweet pecans in a festive cherry jello mold. This gorgeous mold is perfect for your Thanksgiving holiday. This Cranberry Jello Salad is always on our holiday table.
cranberry jello step by step
- combine jello powder and sauce in saucepan. heat until almost boiling, and all powder is dissolved..
- stir in undrained pineapple and ginger ale..
- when fizzing stops, pour into 9 by 12 dish. chill until set..
The combination of tart and sweet go perfectly together. This recipe is a must for every table. Cranberry Jello Salad: A family tradition. This recipe was handed down from my Dad's Aunt Jackie. She loved jello salads and always made two different varieties for family Thanksgiving gatherings.
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