How to Prepare Delicious Rainbow Jell-O Cubes

Rainbow Jell-O Cubes. Rainbow Jello Cubes are wonderfully easy and delicious and perfect for St. Patrick's Day or any day you want to bring a smile to someone's face! Every time I make rainbow jello and take it somewhere, kids and adults alike go crazy for it.

You're gonna want to make them the day before you need. These perky gelatin cubes are fun to serve and to eat! I vary the colors to match the occasion - pink and blue for a baby shower, school colors for a. You can have Rainbow Jell-O Cubes using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rainbow Jell-O Cubes

1. Prepare 4 packages of 3 ounces each - assorted flavors of Jell-O.
2. Prepare 6 envelopes of unflavored gelatin - divided.
3. It's 5 3/4 cups of boiling water -divided.
4. You need 1 can of sweetened condensed milk.
5. Prepare 1/4 cup of cold water.

Remove any remaining ice cubes and any bubbles that may have formed. Repeat with the red jello and pour it over the yellow. And there you have it, Rainbow Jello. These Rainbow Jell-O Cubes Look Almost Too Good to Eat.

Rainbow Jell-O Cubes instructions

1. In a small bowl combine 1 box flavored geleltin and 1 envelope unflavored gelatin. Stir in 1 cup boiling water until dissolved. Let mixture cool for about 3-5 minutes. Pour mixture into a 13"x9" dish. Lightly coated with cooking spray..
2. Refrigerate until set but not firm. About 20 minutes. In a small bowl. Combine condensed milk and 1 cup boiling water. In another bowl sprinkle 2 envelopes unflavored flavored geletin over 1/4 cup cold water. Let stand for 1 minute. Stir in 3/4 Cup boiling water add to sweetened condensed milk mixture.Combine these 2 mixtures together. Set aside till ready..
3. Spoon 1 cup of the creamy geletin mixture over the first layer. Refrigerate until set but not firm About 25 minutes..
4. Repeat from beginning of recipe . Alternating flavored geletin with creamy geletin mixture. Make sure to let dissolved gelatin sit for a few minutes before spooning over previous layer..
5. Chill each layer until set but not firm before spooning next layer on top.Make final layer geletin and spoon on top. Refrigerate 2 hours after finishing last layer before cutting into 1" squares. Serve and enjoy....I left the creamy geletin mixture sit out. Do not put this in the refrigerator it will set up on you..

When those natural colors just aren't cutting it, these rainbow Jell-O cubes have got you covered. Rainbow Jello Cubes are wonderfully easy and delicious and perfect for St. Patrick's Day or any day you want to bring a smile to someone's face! Rainbow Jello isn't just a dazzling, delicious dessert—it's cheap, too. Adding a few ice cubes to your cold water can help the Jello begin setting faster.